Our Drinks

vodka or gin, aperol, campari, lime, grapefruit

bourbon, amaro nonino, aperol, fresh lemon

reposado tequila, mezcal, yellow chartreuse, fresh lime

cognac, st. germain, pear, lemon, spiced honey, club soda

reposado tequila, cointreau, st. germain, lime, blood orange, brut rosé

averna, reposado tequila, fresh lemon, mint

whiskey, maple, lemon, cherry spice bitters

While the malt and hops give this beer an amazing copper color, medium body, and a smooth mouthfeel; it's the yeast that sets this one apart from other amber ales. Inspired by Belgium's beer, women and mussels we thought it would be cool to give our Amber a little Belgian touch. We accomplish this by using an "almost Belgian" yeast strain producing similar esters and flavors commonly found in more traditional Belgian beers

Bell's Two Hearted Ale is defined by its intense hop aroma and malt balance. Hopped exclusively with the Centennial hop varietal from the Pacific Northwest, massive additions in the kettle and again in the fermenter lend their characteristic grapefruit and pine resin aromas. A significant malt body balances this hop presence; together with the signature fruity aromas of Bell's house yeast, this leads to a remarkably drinkable American-style India Pale Ale

Hazy pale golden color, with an enormous head that holds all the while and leaves a great lace. The aroma of banana, coriander, cloves, peaches, and citrus. Medium body, great carbonation

Oats bring a creaminess and soft mouth-feel to rich, roasty malt character

Four generations of the Moortgat family have brought together Pilsner malts, Bohemian hops, and a unique yeast strain to create this intense, aromatic and beguiling ale. This Belgian favorite is best enjoyed chilled (40 - 50 F) with discerning friends or good-looking strangers

A real Einbecker Brauherren, brewed in the Pilsener style, whereby the alcohol is carefully extracted after maturing