Our Carry-out Menu
Appetizers
Oysters, east&west coast
$4.00/ea
soy & ginger mignonette, tabasco, lemon
Nueske's bacon
$15.00
applewood smoked bacon, escabeche vegetables
roasted quail
$15.00
cremy spinach, shaved carrot, chicen jus lie
zucchini & eggplant fritto
$11.00
tzatziki, lemon, egg
Shrimp saganaki
$15.00
marinara sauce, banana peppers, oregano, crumbled feta
Octopus
$19.00
Village salad, whipped feta, lemon emulsion, herbs
selection of artisanal cheese
$16.00
chef’s choice of cheese and garnishes
selection of artisinal charcuterie
$16.00
chef's choice of meats and garnishes
Salads & Soup
carrot and ginger soup
$10.00
sweet potato, fennel, onion, english pea foam
Buratta
$14.00
toasted brioche, roasted peppers, cherry tomato, basil pesto
spinach salad
$11.00
roasted butternut squash, pecorino romano, spicy carmelized hazelnuts, balsamic vinaigrette, prosciutto flakes
Village
$14.00
tomato, cucumber, red onion,
olives, feta, mint, bell pepper, marjoram
Sides
broccolini
$11.00
sauteed broccolini, sriracha sauce, peanut
butter, roasted pine nuts, lime wedges
Shishito peppers
$10.00
horseradish vinaigrette
green beans
$6.00
garlic, evoo, salt, pepper
frites
$6.00
sea salt, rosemary aioli
Entrees
Faroe island salmon.
$29.00
spicy tomato jam, carrots, baby bok choy, edamame, sesame oil, soy dressing
provimi veal chop
$55.00
charred broccolini,fingerling potato, mix herbs, sweet potato puree
seafood bucatini
$29.00
house-made bucatini, fruits of the sea, tomato, sambuca, basil
berkshire pork chop
$34.00
korean barbeque, rice pudding, peanuts, cilantro, scallion
whole branzino
$39.00
charred zucchini, romesco, cilantro & capers gremolata, lime.
colorado lamb shank
$34.00
grits, lamb jus, pearl onions
mushroom tortelini
$24.00
mix mushroom, parmigiano and pepper sauce, english pea, anbruzzo truffle goat cheese
Lamb ragu pappardelle
$26.00
housemade pasta, poached egg, parmigiano reggiano
Cacio e pepe
$19.00
housemade linguine, butter, black pepper, parmigiano reggiano, pecorino romano
Gerber's amish chicken breast
$24.00
sage, haricot verts, potato purée,
jus lié, charred lemon
9oz creekstone filet mignon
$48.00
crispy polenta cake, bordelaise, caramelize onion, confit cherry tomatoes, rosemary
prime new york strip
$35.00
pommes frites, chermoula, fleur de sel
“ask your server about menu items that are cooked to order. consuming undercooked meats or eggs may increase your risk of food borne illness.” 20% service charge may be added to parties of 6 or more.
Dessert
Raw Cheesecake
$10.00
vanilla crust, cream cheese, fresh strawberries, raspberry coulis
Chocolate Tart
$10.00
vanilla ice cream, sea salt
Trio of Sorbet
$8.00
raspberry, pineapple, mandarin
Baked Harvest Apple and Pear Crisp
$10.00
spice crumble, dry currant
Lemon Italian Cake
$10.00
Italian merengue, lemon
Chocolate Raspberry Desire
$10.00
Chocolate sponge, chocolate & raspberry mouse, berries